{"title":"Nigara SG2 Kurouchi Tsuchime","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eNigara\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e hamono \u003c\/span\u003eis a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","products":[{"product_id":"nigara-sg2-kurouchi-tuschime-western-gyuto-240mm","title":"Nigara SG2 Kurouchi Tsuchime Western Gyuto 240mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1","offer_id":42720067387566,"sku":"NGSG2KUTSUWE240GY-UNKNOWN","price":706.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2","offer_id":42733865140398,"sku":"NGSG2KUTSUWE240GY-UNKNOWN2","price":706.0,"currency_code":"CAD","in_stock":false},{"title":"Option 3","offer_id":42733866025134,"sku":"NGSG2KUTSUWE240GY-UNKNOWN3","price":706.0,"currency_code":"CAD","in_stock":false},{"title":"Option 4","offer_id":43258335887534,"sku":"NGSG2KUTSUWE240GY-4","price":706.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-western-gyuto-240-acrylic-option-1.jpg?v=1662053838"},{"product_id":"nigara-sg2-kurouchi-tsuchime-western-gyuto-210mm","title":"Nigara SG2 Kurouchi Tsuchime Western Gyuto 210mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Ironwood","offer_id":47859773440174,"sku":"NGSG2KUTSUWE210GY-4","price":722.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-kurouchi-tsuchime-western-gyuto-option-1.jpg?v=1698960912"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-petty-120mm","title":"Nigara SG2 Kurouchi Tsuchime Petty 120mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e*Teak handles are a natural material and will vary in colour, from dark to light. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097388011694,"sku":"NGSG2KRTS120PE","price":371.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-sg2-kurouchi-petty-100-1.jpg?v=1691095107"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-nakiri-180mm","title":"Nigara SG2 Kurouchi Tsuchime Kiritsuke Nakiri 180mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e A Nakiri is a vegetable knife. Under utilized in the Western kitchen, the Nakiri’s flat blade is meant for the push\/pull chopping of vegetables. Since the entire flat edge of the knife kisses the cutting board at once, you wont be turning the vegetable into an accordion. Accordion vegetables are still connected like a paper doll after you're “done” cutting them. To truly understand the awesomeness of a Nakiri we recommend making onion soup your first night with the knife. The ease of chopping will blow you away.\u003c\/p\u003e\n\u003cp\u003eUnlike most nakiri, this knife has a sharply clipped point. This kiritsuke tip gives it a bunka-style look, but the edge is still super flat for chopping veggies! The clipped point is helpful for detail work like scoring or getting into broccoli florets. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Teak handles are a natural material and will vary in colour, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom dark to light\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097389125806,"sku":"NGSG2KRTS180NA","price":406.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-kiritsuke-nakiri-1.jpg?v=1652996151"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-santoku-180mm","title":"Nigara SG2 Kurouchi Tsuchime Santoku 180mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e This is also a multi purpose knife, but with a slight vegetable bias. Santoku means 'Three Virtues' or 'To solve Three Problems'. The virtues or problems are slicing, dicing and mincing. Santoku is usually found in 160mm - 190mm lengths. These are more and more popular in Western kitchens due to the unique shape and smaller easy to handle size.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e*Teak handles are a natural material and will vary in colour, from dark to light. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097392435374,"sku":"NGSG2KRTS180SA","price":406.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-kurouchi-tsuchime-santoku-1.jpg?v=1657810104"},{"product_id":"nigara-sg2-kurouchi-tsuchime-gyuto-240mm","title":"Nigara SG2 Kurouchi Tsuchime Gyuto 240mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Teak handles are a natural material and will vary in colour, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom dark to light\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097394827438,"sku":"NGSG2KRTS240GY","price":475.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-kurouchi-tsuchime-gyuto-240-1.jpg?v=1657809951"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-gyuto-210mm","title":"Nigara SG2 Kurouchi Tsuchime Gyuto 210mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Teak handles are a natural material and will vary in colour, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom dark to light\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097399021742,"sku":"NGSG2KRTS210GY","price":435.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-sg2-kurochi-tsuchime-gyuto-210-1_42049dff-fcc7-473f-ab45-c4df78e446d6.jpg?v=1700245464"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-kiritsuke-210mm","title":"Nigara SG2 Kurouchi Tsuchime Kiritsuke 210mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife and badass tip of a Kiritsuke (Traditionally a single bevel knife), double bevel Kiritsukes are a multi purpose knife with a slight meat cutting bias. If you want one knife to do it all, and look cooler than your buddy, this is your knife. For the at-home or professional cook, we recommend a Kiritsuke which measures between 210mm and 240mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Teak handles are a natural material and will vary in colour, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom dark to light\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097400299694,"sku":"NGSG2KRTS210KI","price":435.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-kurouchi-tsuchime-kiritsuke-210-1.jpg?v=1657810072"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-sujihiki-240mm","title":"Nigara SG2 Kurouchi Tsuchime Sujihiki 240mm","description":"\u003cp\u003e\u003cb\u003eAbout Nigara Hamono - \u003c\/b\u003eNigara Hamono is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to its swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e “Sujihiki” translates to “Flesh Slicer” and it does exactly what the name suggests, perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins and the extended blade length allows you to slice with one long stroke, instead of sliding the knife back and forth in a sawing motion. Making clean slices of brisket or ultra-thin applications like Carpaccio a breeze to execute.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":38097401053358,"sku":"NGSG2KRTS270SU","price":475.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-kurouchi-tsuchime-suji-240-1-2.jpg?v=1657810124"},{"product_id":"nigara-sg2-kurouchi-tsuchime-western-kiritsuke-petty-150mm","title":"Nigara SG2 Kurouchi Tsuchime Western Kiritsuke Petty 150mm","description":"\u003cp\u003e\u003cstrong\u003eAbout the Shape - \u003c\/strong\u003e\u003cspan\u003eThis is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1 - Purple","offer_id":41434001408174,"sku":"NGSG2KUTSUWE150KPE-BL","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2 - Cobalt","offer_id":41434014187694,"sku":"NGSG2KUTSUWE150KPE-RD","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 3 - Yellow Marble","offer_id":41442788475054,"sku":"NGSG2KUTSUWE150KPE-YB","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 4 - Blue Turquoise","offer_id":45224699658414,"sku":"NGSG2KUTSUWE150KPE-4","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 5 - Green Turquoise","offer_id":45224699789486,"sku":"NGSG2KUTSUWE150KPE-5","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 6 - Striped Current Turquoise","offer_id":45224703721646,"sku":"NGSG2KUTSUWE150KPE-6","price":595.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-sg2-kurouchi-tsuchime-western-kiritsuke-petty-option-1.jpg?v=1708462612"},{"product_id":"sg2-kurouchi-tsuchime-western-petty-150mm","title":"Nigara SG2 Kurouchi Tsuchime Western Petty 150mm","description":"\u003cp\u003e\u003cstrong\u003eAbout the Shape - \u003c\/strong\u003e\u003cspan\u003eThis is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1 - Purple","offer_id":42720073547950,"sku":"NGSG2KUTSUWE150PE-PURPLE","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2 - Cobalt","offer_id":42733868449966,"sku":"NGSG2KUTSUWE150PE-UNKNOWN2","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 3 - Yellow Marble","offer_id":42733868875950,"sku":"NGSG2KUTSUWE150PE-UNKNOWN3","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 4 - Blue Turquoise","offer_id":42733869334702,"sku":"NGSG2KUTSUWE150PE-UNKNOWN4","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 5 - Green Turquoise","offer_id":45224856125614,"sku":"NGSG2KUTSUWE150PE-5","price":595.0,"currency_code":"CAD","in_stock":false},{"title":"Option 6 - Striped Current Turquoise","offer_id":45224856682670,"sku":"NGSG2KUTSUWE150PE-6","price":595.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-sg2-kurouchi-tsuchime-western-petty-option-1.jpg?v=1708462647"},{"product_id":"nigara-sg2-kurouchi-tuschime-western-kiristuke-sujihiki-255mm","title":"Nigara SG2 Kurouchi Tsuchime Western Kiritsuke Sujihiki 255mm","description":"\u003cp\u003e\u003cstrong\u003eAbout the shape - \u003c\/strong\u003e\u003cspan\u003eSujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eperfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eThe extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eClean slices of brisket or ultra-thin applications like Carpaccio will become a breeze to execute.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1 - Blue Turquoise","offer_id":41442866167982,"sku":"NGSG2KUTSUWE255KSU-1","price":710.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2 - Green Turquoise","offer_id":41442866233518,"sku":"NGSG2KUTSUWE255KSU-2","price":710.0,"currency_code":"CAD","in_stock":false},{"title":"Option 3 - Striped Current Turquoise","offer_id":41442866266286,"sku":"NGSG2KUTSUWE255KSU-3","price":710.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-Sg2-Kuro-Tsu-Sujihiki-Kiritsuke-255-Blue.jpg?v=1716491119"},{"product_id":"nigara-sg2-kurouchi-tuschime-western-kirisuke-gyuto-240mm","title":"Nigara SG2 Kurouchi Tsuchime Western Kiritsuke Gyuto 240mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1 - Blue Turquoise","offer_id":42720080232622,"sku":"NGSG2KUTSUWE240KGY-UNKNOWN","price":711.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2 - Green Turquoise","offer_id":42762752819374,"sku":"NGSG2KUTSUWE240KGY-UNKNOWN2","price":711.0,"currency_code":"CAD","in_stock":false},{"title":"Ironwood","offer_id":46382912340142,"sku":"NGSG2KUTSUWE240KGY-3","price":711.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-Sg2-Kuro-Tsu-Kiritsuke-gyuto-240-Blue.jpg?v=1716491053"},{"product_id":"nigara-sg2-tsuchime-kiritsuke-sujihiki-255mm","title":"Nigara SG2 Kurouchi Tsuchime Kiritsuke Sujihiki 255mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e “Sujihiki” translates to “Flesh Slicer” and it does exactly what the name suggests, perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins and the extended blade length allows you to slice with one long stroke, instead of sliding the knife back and forth in a sawing motion. Making clean slices of brisket or ultra-thin applications like Carpaccio a breeze to execute.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Teak handles are a natural material and will vary in colour, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom dark to light\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. If you have a preference please reach out before purchasing and we can check what we have in stock that might be suitable.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono - \u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003eNigara\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Hamono\u003c\/span\u003e is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to its swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings!\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":42720221855918,"sku":"NGSG2TS255KSU","price":626.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/products\/nigara-sg2-suji-240-1.jpg?v=1652996172"},{"product_id":"nigara-sg2-kurouchi-tsuchime-western-kiritsuke-gyuto-210mm","title":"Nigara SG2 Kurouchi Tsuchime Western Kiritsuke Gyuto 210mm","description":"\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003cbr\u003e\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Option 1","offer_id":43258339917998,"sku":"NGSG2KUTSUWE210KGY-1","price":675.0,"currency_code":"CAD","in_stock":false},{"title":"Option 2","offer_id":43258342604974,"sku":"NGSG2KUTSUWE210KGY-2","price":675.0,"currency_code":"CAD","in_stock":false},{"title":"Ironwood","offer_id":46382906474670,"sku":"NGSG2KUTSUWE210KGY-3","price":675.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-kurouchi-tsuchime-western-kiritsuke-210-option-1.jpg?v=1698961941"},{"product_id":"nigara-sg2-kurouchi-tsuchime-wa-petty-95mm","title":"Nigara SG2 Kurouchi Tsuchime Kiritsuke Petty 95mm","description":"\u003cp\u003e\u003cb\u003eAbout Nigara Hamono - \u003c\/b\u003eNigara Hamono is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cbr\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.\n","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":43711158747310,"sku":"NGSG2KRTS95PE","price":371.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-SG2-kurouchi-tsuchime-petty-95mm-1.jpg?v=1765998623"},{"product_id":"nigara-sg2-kurouchi-tsuchime-petty-150mm","title":"Nigara SG2 Kurouchi Tsuchime Petty 150mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eThis is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003eAbout Nigara Hamono - \u003c\/b\u003eNigara Hamono is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":43726394032302,"sku":"NGSG2KRTS150PE","price":390.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-SG2-kurouchi-tsuchime-petty-150mm-1.jpg?v=1765998509"},{"product_id":"nigara-sg2-kurouchi-tsuchime-western-honesuki-150mm","title":"Nigara SG2 Kurouchi Tsuchime Western Honesuki 150mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e\u003cspan\u003e The Honesuki is a Japanese style boning knife. Originally designed for poultry and small animals like rabbit. I promise this knife will change the way you think about taking apart a chicken. The Honesuki has a relatively thick spine for scraping meat from bones. Due to the hardness of Japanese steel you still wouldn’t want to force this knife through bone.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Green Turquoise","offer_id":43899340488878,"sku":"NGSG2KUTSUWE150HO-1","price":675.0,"currency_code":"CAD","in_stock":false},{"title":"Blue Turquoise","offer_id":43899340521646,"sku":"NGSG2KUTSUWE150HO-2","price":675.0,"currency_code":"CAD","in_stock":false},{"title":"Option 3","offer_id":44331292754094,"sku":"NGSG2KUTSUWE150HO-3","price":675.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/nigara-kurouchi-tsuchime-western-honesuki-150-green-turqoise.jpg?v=1698960956"},{"product_id":"nigara-sg2-kurouchi-tsuchime-western-kiritsuke-nakiri-180mm","title":"Nigara SG2 Kurouchi Tsuchime Western Kiritsuke Nakiri 180mm","description":"\u003cp\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eA Nakiri is a vegetable knife. Under utilized in the Western kitchen, the Nakiri’s flat blade is meant for the push\/pull chopping of vegetables. Since the entire flat edge of the knife kisses the cutting board at once, you wont be turning the vegetable into an accordion. Accordion vegetables are still connected like a paper doll after you're “done” cutting them. To truly understand the awesomeness of a Nakiri we recommend making onion soup your first night with the knife. The ease of chopping will blow you away.\u003c\/p\u003e\n\u003cp\u003eUnlike most nakiri, this knife has a sharply clipped point. This kiritsuke tip gives it a bunka-style look, but the edge is still super flat for chopping veggies! The clipped point is helpful for detail work like scoring or getting into broccoli florets. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Nigara Hamono -\u003c\/b\u003eNigara-san is a relatively new knifemaker out of Aomori prefecture, but they are not new as a company. The company has been around for over 350 years, tracing back to their swordsmith ancestors. Knifemaking is a small part of what they do; they also produce large steel beams and such for buildings! Go Yoshizawa, age 35, is a young blacksmith who is the company president's son and has decided to go back to their blacksmithing roots. He now makes unique and stunning tsuchime knives and some hand-folded Damascus.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Ironwood","offer_id":47859743424686,"sku":"NGSG2KUTSUWE180KNA-3","price":695.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Nigara-SG2-Custom-Turquoise.jpg?v=1716402296"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/collections\/knifewear-15_1.jpg?v=1640019181","url":"https:\/\/knifewear.mom\/en-au\/collections\/nigara-sg2-kurouchi-tsuchime.oembed","provider":"Knifewear - Handcrafted Japanese Kitchen Knives","version":"1.0","type":"link"}