{"product_id":"masahiro-bessaku-honesuki-medium-150mm","title":"Masahiro Bessaku Honesuki Medium 150mm","description":"\n  \n\u003cbr\u003e\n  \u003cb\u003eAbout the Shape - \u003c\/b\u003eThe Honesuki is a Japanese style boning knife. Originally designed for poultry and small animals like rabbit, it excels for many larger butchering and fish filleting work. It has a relatively thick heel for scraping meat from bones, and a thinner tip for precise cuts. You don't want to force this knife through bone, but it's perfect for cutting through cartilage and tendons.\n","brand":"Masahiro","offers":[{"title":"Default Title","offer_id":47798503637166,"sku":"25006","price":80.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/MasahiroBessakuHonesukiMedium150mm1.jpg?v=1784040143","url":"https:\/\/knifewear.mom\/en-au\/products\/masahiro-bessaku-honesuki-medium-150mm","provider":"Knifewear - Handcrafted Japanese Kitchen Knives","version":"1.0","type":"link"}