£10 Shipping on orders over £150 to the UK.
Easily the best burger press ever made, the Atlas Steel Burger Stamp weighs over five pounds, and is virtually indestructible. Time to smash some burgers!
These presses are made from high-carbon steel. Wash & dry by hand, and oil lightly in humid climates to prevent rust.
About Atlas Steel Co. - Back in 2020, Atlas Steel was started by Mike and Nicole Friesen from a passion for home-made pizza. Their line of pizza steels has since expanded, including a number of solid steel products made in Manitoba, Canada.
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We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.
We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.
*Konro Grills and some other larger items are excluded from the free shipping offer.
How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.mom/returns and follow the prompts.
Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you.
Overall rating: 4.5833335 / 5 from 12 reviews.
Review topics: ["weight","quality","pressure","tool","oil","side"].
"I was looking for a heavy burger press, and this one does not disappoint. At 5 lbs, it’s one of the heaviest you can get. There are a few negatives: The sides are sharp and unrefined, and the welds are somewhat sloppy. That said, none of this affects performance, as it’s a relatively simple tool and works exactly as intended."
"Solid. Does what is needed. Doubles as a boat anchor!"
"Atlas has excellent steel products and this one is up there. Heavier than most presses if you like that"
"First time I used it resulted in a perfect smash burger. I pressed the patty in the pan and left the press on top of the smashed patty to act as a weight. Result was a thin smash burger with a perfect crust. Cleaning of the press was simple. Will also likely use the press to double as a steak weight as soon as I can afford steak again."
"Solid build and weight. Works great for putting enough pressure on a smash burger. Probably the best overall quality and easy to order."
"If you are looking to bulk up, this weight is all you need for your grilling projects. It is of high quality allows smash burgers to really feel the pressure. Great buy."
"I think you can season this, heat it up with the pan, and then sear both sides of a burger with it."
"Bought it after see the video on the blog. My family loves smash burgers. We have them at least twice a week since buying the press. It's heavy and I love it. Stop reading my review, buy one today !"
"I seasoned as instructed went to use it a second time and was greated with a rusty press could not use it again until much cleaning and curing so for what I paid not happy live learn fool me once you know the rest"
"Look, I just wanted a good press i could buy elsewhere from Amazon and this is exactly what i got. It’s made in Canada which comforts me knowing money circulates in the country. It’s heavy and durable which is perfect for smash burgers. I just have two little things that annoy me. The first one is fixable: the seasonning on it was not completly done so the oil on it was not completly polymerized so there is a sticky feel to the press right of the box. I just applied oil again and put it in the oven for a longer time. Second thing which is not fixable: the handle. It’s just a weird grip that doesn’t feel natural. Seems like not enough tought process when through design like the chef’s press. I mean, it’s not bad and i like the press, but I wish it was more natural in my hands when I press burgers. I hope a V2 comes in the futur. Knowing all this I would still buy because of the quality."
