Must have cutting board!
"This is a great cutting board! Perfect size for a small island and the material is excellent and gentle on our new knives. The staff at Knifeware are super helpful and well informed, which made our decision super easy!"
Hasegawa FSR Pro-Soft Cutting Board with Wood Core
Hasegawa FSR Pro-Soft Cutting Board with Wood Core
Regular price
$132.00 USD
Regular price
Sale price
$132.00 USD
Unit price
per
Duties included. $3 Shipping on orders over $200 within US.
| UNDER $100 | $100-$200 | OVER $200 |
|---|---|---|
| $30 | $20 | $3 |
The only cutting board designed specifically with knives in mind. Hasegawa cutting boards are treasured by chefs and knife lovers for their soft surface that gives way to your knife's edge. This helps keep your knife sharp far longer than conventional wood boards while the rigid wooden core keeps the board sturdy and prevents warping. This ingenious technology was born from the Hasegawa corporation's history of making skis.
As if that didn't make them awesome enough, these boards are also super lightweight and antibacterial! The boards are impregnated with ionized silver which is completely safe for humans, but essentially 'deactivates' bacteria on the board. While we still suggest washing them after cutting meat, these boards are far safer than standard plastic boards.
- Antibacterial & lightweight.
- Dishwasher & bleach safe.
- Hot meat may discolour board.
- Use a Hasegawa board scraper to remove gouges and stains.
- The super-soft surface can scratch up more easily than wooden boards.
About Hasegawa - Originally a manufacturer of skis, Hasegawa was started in 1955 in Chiba, Japan. Their desire to create the best possible skis drove them to innovate techniques of adhering a plastic coating over a wood core, which eventually led to their world-famous cutting boards treasured by chefs and knifenerds worldwide.
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Shipping and Returns
Shipping and Returns
We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.
We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.
*Konro Grills and some other larger items are excluded from the free shipping offer.
How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.mom/returns and follow the prompts.
Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you.
Request Additional Info
Request Additional Info
Overall rating: 4.7904763 / 5 from 105 reviews.
AI Generated Review Summary
The Hasegawa FSR Pro-Soft Cutting Board with Wood Core is highly regarded for its excellent quality, sturdy construction, and non-slip surface. Customers appreciate its dishwasher safety and antibacterial properties, though it may discolor with hot meat. The board's lightweight design and knife-friendly surface make it a favorite among chefs and knife enthusiasts.
Summary topics
- Construction Quality: 7%
- Overall Satisfaction: 67%
- Size Appropriateness: 15%
- Knife Feel: 9%
- Non-Slip Surface: 10%
Review topics: ["size","weight","quality","issues","material","light","shipping","edge","upgrade","surface","staff","feels","maintenance","service","use","board","knife","stains","cuts","difference","addition","experience","knowledge","meat","blade","sam","downside","food","questions"].
Review highlights
- "The Board is a super light, keeps my knives sharp for way longer for smooth cuts." —
- "Nice board, soft for my knives, but feels nice and sturdy." —
- "Love the new cutting board, great feel, easy on knives and cleaning is a breeze." —
Reviews
Hasegawa cutting board
"I bought the mid size one, had been thinking about it for a while as a replacement to my plastic boards that complimented my beautiful end cut wooden board. I really like the wooden board but after using the hasegawa I wonder why use the wooden board. No oiling or waxing, easy on the knives and easy to clean. Just a great purchase."
Awesome board
"I was using an old hand me down wooden board from my parents and this has been a significant upgrade in my cooking experience!"
Soft Cutting Board
"Love this product! Cutting on it feels so satisfying, and it's so durable."
Perfect cutting board
"My work environment requires me to use a knife all day long. The sharpness of the blade lasts much longer, and the feeling when the knife touches the cutting board is excellent. I purchased both the medium and small sizes, and I’m very satisfied with them."
Its legitimately the only cutting
"Its legitimately the only cutting surface I'll allow my knives to be used on. Softer then end grain, and an absolute breeze to clean and maintain."
I took a chance and the advice of the store clerk
"Hearing the bad press about plastic cutting boards but also knowing the damage that bamboo can do to knives and that wooden boards are so heavy (I store them vertically in a high cabinet), I took a chance and bought a Hasegawa FSR Pro-Soft Cutting Board with Wood Core. I couldn't be happier with it. It's light but still solid, no bouncing, not warping and it doesn't really even have any marks on it yet from the knife work. Added bonus is that I can bleach it, though I don't because I use a different board for chicken. That board is plastic so I could bleach it, but on my next trip into Knifewear I'll be picking up a small one for chicken."
Great cutting board!
"I finally upgraded to the Hasegawa FSR and it’s a total game-changer. My Japanese knives stay sharp much longer because the soft surface doesn't beat up the edges. It’s surprisingly lightweight for its size, won’t warp, and feels incredibly stable. Expensive, but worth it to protect your best blades."
An excellent cutting board. Easy
"An excellent cutting board. Easy to clean and keeps my knives from dulling"
Nice
"Nice cutting board"