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Knifewear Ceramic Honing Rod - White

Knifewear Ceramic Honing Rod - White

Regular price $64.00 CAD
Regular price Sale price $64.00 CAD
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Did you know you get a Honing Rod 50% off with kitchen knife purchase. Just add a kitchen knife and rod to your cart to take advantage of this offer!

This white honing rod works great when maintaining ultra hard knife steels like Powdered Steel and Aogami Super.
We love this white honing rod when sharpening because it does an awesome job of cleaning the burrs off an edge. It is slightly coarser than the black rod. 3-6 strokes on each side of the blade will keep it silky and awesome. Forget what you’ve seen from the TV chefs. You don't need a ton of pressure or speed. Just be precise and gentle. Any questions? Check out the video below to see how it's done!

Honing rods are not made with abrasive material so there is no grit rating but the White Rod is similar to 4000 grit.

Looking for the bonus round of Knifenerd level sharpness? Complete the trifecta by using the white rod, the black rod, and then the leather strop.

About Knifewear Products - We've sourced the best kitchen accessories to accompany our knives, items that we're so proud of we put our name on them. We have a wide selection of tools for the professional chef and home cook, from tweezers and tongs, to knife bags and sharpening stones.

Length 270 mm |
Overall Length 405 mm |
Made in Taiwan

Shipping and Returns

We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.

We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.

*Konro Grills and some other larger items are excluded from the free shipping offer.

How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.mom/returns and follow the prompts. 

Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you. 

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Overall rating: 4.9042144 / 5 from 783 reviews.

AI Generated Review Summary

The Knifewear Ceramic Honing Rod is praised for its quality, ease of use, and ability to sharpen Japanese knives. Customers appreciate the helpful staff and excellent service. The rod's angle guides assist in maintaining the proper angle, and it is considered a good investment for the kitchen. The product offers a great price for budget-conscious buyers.

Summary topics

  • Aesthetic Appeal: 4%
  • Honing Rod Quality: 19%
  • Honing Effectiveness: 3%
  • Overall Product Quality: 8%
  • Angle Guidance: 4%

Review topics: [size, weight, quality, instructor, shipping, looks, design, colour, husband, results, value, handle, deal, packaging, upgrade, issues, staff, metal, performance, edge, surface, balance, maintenance, gift, pressure, feels, service, use, price, works].

Review highlights

  • "This honing rod looks great and has an ergonomic design with a comfortable, secure grip."Charlie F.
  • "Excellent quality hone, keeps blade sharp using angle guide."Andrew M.
  • "Fantastic tool for my knives and fantastic service in store, will definitely shop again."Mike G.

Reviews

Great tool to touch up

"Great tool to touch up your knives, new and old!"

Eric W. (5/5)

"Love this and the companion black honing rod as i just bought a a Kiritsuke from these guys and absolutely luuuurve this new knife and the honing rod will take care of my other knives"

Haida (5/5)

Works exactly as intended. Keeps

"Works exactly as intended. Keeps my knives sharp between sharpenings. Robbie at Bloor location is wonderful. No sales pressure and extremely helpful."

Sunil S. (5/5)

Exactly as advertised

"I use this about once a week (I cook almost daily but actively use my knife about 15 to 30 minutes per session) and this is a nice way to keep the edge. If you're looking at the handle, the 'longer' side is more ideal for Japanese style knives and the 'shorter' side is ideal for European style knives."

Rachel W. (5/5)

Great honing rod!

"Couldn't ask for anything better - guard as a guide gives you the option for both Japanese and Western knives which is quite helpful!"

Jasen P. (5/5)

Excellent, great addition for my

"Excellent, great addition for my existing black ceramic rod!"

Robert K. (5/5)

Who knew using a honing rod was so easy!

"Perfect accessory to keep my Japanese Vegetable knife sharp. Thanks for the in store demo - much appreciated!"

Ann M. (5/5)

Great kitchen accessory and great

"Great kitchen accessory and great service! Love going to the store and looking at all the kitchen goodies there. I feel like a kid at going through the Sears Christmas catalogue!"

Cory H. (5/5)

great purchase

"great purchase"

Peter B. (5/5)

Excellent!

"Excellent!"

Robert F. (5/5)

Q&A

Hi, should I hone my J. A. Henckels cleaver at 20 degrees? Thanks.
Hi Nick, 20 degrees sounds good - Ellie
What is the handle made of? It looks just like ceramic, but it must not be...
Hey James, It does look similar but the handle is made of a hard plastic. Alex
Any tips in general on how to avoid rounding the knife tip? I've had problems in the past with honing rods and tip rounding. If you ease off too much, you don't hone the tip, but if not, it can scrape around the curve of the rod.
Hey there! That can definitely be tricky. You can always try skipping the tip, then hone just the tip afterwards, which should allow you to be more precise. I hope this helps!
Is this one good for Shibata Kotetsu R2 knives? I don't know which one to choose, black or white.
Hey there! I would go black if you just plan to do Japanese knives, and white if you plan to do both western and Japanese!
how do you clean the ceramic rod?
Hi there, you can just use the course side of a kitchen scrubber or a magic eraser to take off the the grey marks. After a good clean I find it can work a little better too! - Ellie

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